Vegan Chocolate Cookies

Looking for Vegan Chocolate Cookies? Yes! Because vegans can eat chocolate cookies. Today's vegan chocolate cookies are often so close in taste to dairy chocolate, even the biggest "Chocohalics" can't tell a difference. The satisfaction of high quality chocolate is about a thousand times more.

Vegan Chocolate Cookies offers a delicious, safe, and healthy alternative to standard milk chocolate cookies. Healthy choices always are.

Nowadays the term "vegan" is familiar to most of us. Being vegan defines a philosophy and a lifestyle based on avoiding the use of animal products for food, clothing, and other uses.

The advantages of a vegan lifestyle are varied, from basic peace of mind to significant physical improvements. There are actually thousands of reasons to choose organic vegan chocolate over average, dairy-based chocolate.

If you are are allergic to dairy products, or perhaps you are lactose intolerant vegan chocolate cookies would be great for you. If you've chosen a vegan lifestyle for health reasons or for your own personal ethical beliefs, organic vegan chocolate cookies respects your personal choices. If you've chosen it simply to avoid ingesting the antibiotics, pesticides, hormones, and other chemicals involved in the processing of milk vegan chocolate cookies offers a delicious, safe, and healthy alternative to standard milk chocolate.

The vegan lifestyle has increased in popularity. Today you can find high quality and taste in dairy-alternative chocolates. Soya lecithin is used in the vegan variety as an emulsifying agent in the place of milk to achieve the same delicious taste and chocolate texture.

Erin baker's breakfast cookie peanut butter chocolate chunk gives a balanced source of complex carbohydrates protein and provides long lasting energy and will satisfy your hunger for hours.

Just like an original Breakfast Cookie but minus the egg whites, a wonderful healthy Vegan cookie.

A soft and chewy gourmet cookie made with organic ingredients. Contains no animal or diary products. No hydrogenated oils.

The recipes in this book are simply amazing. So many classics and new flavors too. All very tasty and very pretty. The recipes range from pretty easy to a little more advanced.